‘Tiny Bites’ of News From Morso


The Best Kept Secret – the Bar Menu

If you are among the growing number of Morso patrons who choose the bar for more relaxed, informal dining, you already know that the full dinner menu is offered at the bar.  But did you know that there is a special Bar Menu featuring five delicious ‘morso’ size appetizer and entre items not otherwise available? Perfect for grazing or a lite bite on a hot summer day, you can start off with fried zucchini and calamari or mozzarella stuffed risotto balls with pesto sauce before moving on to a salad of avocado, mozzarella and arugula. If you’re still hungry at that point, finish with penne alla vodka or meatballs in spicy tomato sauce.  Try any or all – the bar’s open!

The Second Best Kept Secret – Happy Hour

The Bar Menu food selections, cocktails including the two summer sangria specials and wines by the glass are all available at the bar for half price during Happy Hour, Monday through Friday, 5:30 p.m. – 7:00 p.m.

Only the Menu is a Secret – August 19th Cooking Demonstration

There will be only one cooking demonstration in August on Monday the 19th  at 7:00 p.m.  Spread the word and reserve early to ensure your place at the table. Chef Pino has promised a special end-of-summer surprise for his final cooking demo of the season. This is the one you don’t want to miss.