‘Tiny Bites’ of News from Morso


“Cooking should be about the pleasure of creating something you want to share with the people you care most about.” Executive Chef Pino Luongo from “A Tuscan in the Kitchen.”

In that spirit, Chef Pino has scheduled two cooking demonstrations this month, on Monday, July 15 and Monday, July 29.  Please join us for an evening of Tuscan specialties paired with fine wines and engaging conversation, as Pino shares the secrets of his kitchen with us. The last two cooking demos have been sell-out events, so book now to guarantee your place at the table.