Passover Menu
Passover Menu
Beginnings
Crostini di Fegato, Tuscan chicken liver paté with charoset & matzo
Carciofi alla Giudea, artichokes Roman-Jewish style with fresh fennel
Brodo di Pollo, chicken soup & matzo balls
Main Course
Stracotto Tuscan Pot Roast, braised brisket with honey roasted Brussels sprouts
Whole Roasted Organic Chicken, served with oven roasted potatoes & sautéed spinach
Dessert
Flourless Chocolate Walnut Cake, with coconut gelato
Coconut Macaroon, with chocolate sauce
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