Archive for October, 2020

APPETIZERS (choose one) MINESTRA DI ZUCCA: butternut squash soup with crumbled Amaretto cookies MORSO SALAD:radicchio, endive, arugula, cherry tomatoes, thinly sliced red onions & avocado CARCIOFI ALLA GIUDEA: Roman-Jewish style artichokes over fennel CAESAR: romaine, anchovies, croutons, made a la minute BIETE: roasted beets, with arugula, candied walnuts, frisée, goat cheese fritters, honey-yogurt dressing BUCATINI CACIO PEPE: with pecorino cheese …

SALADS MORSO SALAD: radicchio, endive, arugula, cherry tomatoes, red onions, avocado – /18 CAVOLETTI: crispy Brussels sprouts, fresh fennel, arugula, crumbled feta cheese – /18 CARCIOFI CRUDI: raw artichokes, arugula, Parmesan shavings / 18 CAESAR SALAD: made a la minute – /14 with grilled chicken – /20 with grilled Shrimp –/20 SOUP SOUP OF THE DAY – P.A APPETIZERS CALAMARI …